Regenerative Agriculture Small Grants Program

The Regenerative Agriculture Small Grants Program offers funding to 

  • Primary producers.
  • Market gardeners.
  • Small-scale farmers.

Grants of up to $3,500 can be used for on-farm activities that will help improve the:

  • Ecological functions of your land
  • Quality of your soil and
  • Increase production.

Applications for the 2024 to 2025 grant round are now closed. See who was successful in receiving a grant below.

Applications for the 2025 to 2026 grant round will open in the new financial year. 

How to apply?

Step 2.Apply online

Applications now closed!

  • You will need to upload your project budget, quotes and site plan.  You will also need to upload letters of authority from all landowners.
  • You are encouraged to contact our Agricultural Extension Officer if you have any questions during the application process or would like to discuss your project idea.

Step 3.What happens after applications close?

  • Applications will be assessed for eligibility.
  • You will be notified of the outcome.

 

Grant recipients 2024-2025

Recipients of the 2024-2025 Regenerative Agriculture Small Grants Program were: 

  • Roslyn Mulcahy - Mulcahy Macadamias. Funding will support the introduction of beneficial insects to control pests and disease in a macadamia orchard. This project showcases a range of biological practices that create a healthy ecosystem and reduce the need for herbicides.
  • Riki Ektone - Yankee Creek Farm. This project will demonstrate how electric fencing and irrigation can be set up to keep livestock away from river areas and allow for holistically managed grazing.
  • Karen Gross – The Paddock Project Mullumbimby. This project will trial the effectiveness of biological spray at 3 key growth stages: seed sowing, transplant and foliar spraying. A workshop will share findings and teach the community how to make compost and biological sprays.
  • Jeanie Wylie – Fridas Field. This project will set up a worm farm to compost restaurant waste. The resulting worm juice will be used to fertilise the restaurants market garden and will also be tested on a trial paddock to see its benefits in a pastoral context.